When it comes to making homemade edibles, there are many mistakes that can be made that can ruin your edibles. These mistakes can range from potency control (often too strong), baking at too high of a heat, and not activating the marijuana on low heat before using it in a recipe. By understanding these mistakes and avoiding them, you can ensure that your homemade edibles come out perfect every time. Read on to learn more about the three biggest mistakes people make when baking homemade edibles.
Not Controlling the Potency
When it comes to baking homemade edibles, potency control is often a big problem. If you’re not careful with how much marijuana you use and how you prepare it, your edibles can be too strong. This can lead to an unpleasant experience and even make someone sick if they consume too much. It’s important to measure out exactly how much marijuana you need for the recipe and to activate it with low heat before adding it to your dish. This will ensure that your edibles have the desired potency. Controlling the potency of your homemade edibles is essential for a successful baking experience.
Not Activating Marijuana on Low Heat Before Using
When baking homemade edibles, one of the most important steps that is often overlooked is activating your marijuana on low heat before adding it to a recipe. When marijuana is heated, it releases compounds called cannabinoids, which are responsible for the psychoactive effects. Without properly activating your marijuana, you won’t be able to reap the full benefits of your edibles.
Activating marijuana on low heat is easy and can be done in the comfort of your own home. Start by heating up a small saucepan or skillet over low heat (it should never exceed 245 degrees Fahrenheit). Once your pan is hot, add a teaspoon of marijuana and let it cook for about 15 minutes. Make sure you stir it occasionally to ensure even heating. Once the marijuana has been cooked for the desired amount of time, let it cool before adding it to your edibles recipe.
Baking at Too High of a Temperature
When it comes to baking edibles at home, it is essential to understand the importance of controlling the temperature. Baking at too high of a temperature can not only ruin the flavor of your edibles but also significantly reduce their potency. If the temperature is too high, the cannabinoids in the marijuana will start to break down, resulting in a much less potent edible.
When baking edibles, it is important to keep your oven temperature at 350 degrees Fahrenheit or lower. Higher temperatures will cause the cannabinoids to break down and reduce the potency of your edibles. For best results, keep your oven temperature around 280 degrees Fahrenheit and monitor the time and temperature carefully.
It is also important to remember that different types of edibles require different baking times and temperatures. Make sure you follow the instructions of your recipe closely to ensure you get the desired potency and flavor from your edibles. With some experimentation, you can find the perfect baking temperature for your homemade edibles!